Friday Fo(o)dder
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I have a few fun tips to share with you all on this lovely Friday! They were originally sent to me in an email and I thought we could all benefit!
Reheat pizza without getting a soggy mouthful
Heat up leftover pizza in a nonstick skillet on top of the stove , set heat to med-low and heat till warm. This keeps the crust crispy. Just say “no!” to soggy za!
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Fool-proof deviled eggs
Put cooked egg yolks in a zip lock bag. Seal, mash till they are all broken up. Add remainder of ingredients, reseal, keep mashing it up mixing roughly, cut the tip of the baggy, squeeze mixture into egg. Just throw bag away when done easy clean up.
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The miracle of expando frosting
When you buy a container of cake frosting from the store, whip it with your mixer for a few minutes. You can double it in size. You get to frost more cake/cupcakes with the same amount. You also eat less sugar and calories per serving.
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Reheating bread-like foods
To warm biscuits, pancakes, or muffins that were refrigerated , place them in a microwave with a cup of water. The increased moisture will keep the food moist and help it reheat faster.
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So how awesome were those? Have any other helpful hints to share?
One Response to “Friday Fo(o)dder”
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Liz @ Tip Top Shape said:
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