Daily Delish – When the moon hits your eye….
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I’ve always been a “cheese please” kinda gal. When it comes to my love for ZA, I can be pretty particular, and I don’t need toppings messing up the cheesy goodness.
But always looking to outdo the Mister (just kidding, honey), I one-upped him on his flatout pizzas. Sure, there are times when simplicity is called for, but in an effort to foster my ”experimenting in the kitchen” mindset, I wanted to try something new — and I figured I’d branch out and take the pro-topping approach. And it was easy, because when said toppings are artichoke and sun-dried tomatoes (an obsession of mine) — you really can’t go wrong. I still followed the Mister’s recipe, I just added jarred artichokes hearts and sun-dried tomatoes (see? one-up!).
Ah-mazing.
The artichoke and sun-dried tomato added bursts of flavor in every bite. I cannot believe it took me this look to incorporate two of my favorite ingredients (I use the varieties that are jarred in extra-virgin olive oil – they are infused with incredible flavor and stay extra juicy!)
Oh,and did I mention the layer of chicken sausage under the cheese? Drooling can now commence.
How do you spruce up a simple pizza? What are your favorite toppings?
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