Daily Delish – Spicin’ it up!
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Once again I got lazy resourceful this week and relied on an old stand-by… CHILI! I swear, I don’t want to brag, but this is like the best chili recipe, ever. To make is spicier, just add more chili pepper.
After I dished it out, I topped it with lots of cheddar cheese and enjoyed it alongside of Garden of Eatin’ organic blue corn chips. For the record, these chips are delicious perfect ratio of crunch and salt!
SO. YUM.
Make this!
Tonight we’ream going out with the Mister’s boss, Tom and his girlfriend Jess, for his Tom’s birthday (HAPPY BIRTHDAY, TOM!)
Jess chose the spot and I am so excited! I’ve been wanting to try it forever — it’s called L’Albatros. The menu looks phenomenal! Check it out and let me know what you would order — trust me, it’s a tough choice!
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